CLOSED UNTIL FURTHER NOTICE

Please visit our COVID-19 updates to find out what’s available during phase two of our reopening
PHASE TWO REOPENING

Upcoming Events

Surf & Turf Wednesdays with $29 Surf & Turf Dinner

• Enjoy an 8 oz. filet and buttered lobster tail for one unbeatable price!

2 for $40 Entrees on Sunday

• 12 oz. New York, Yukon Gold Potatoes, Grilled Market Vegetables
• Grilled Salmon, Confit Fingerlings, Confit Fennel, Tomato Nage
• House made Pappardelle, Filet Tips, Marsala Mushroom Sauce, Caramelized Onions, Horseradish Cream, Charred Carrots, Chives

Live Music every Friday & Saturday

• Friday 6-9PM with Andy Mauser or Curt Owen
• Saturday 6-9PM with Andy Mauser or Curt Owen

Bull and Bourbon is a cut above other steakhouses – literally.

Our innovative approach to classic steakhouse cuisine makes for a multi-sensory experience. Enjoy steaks prepared on our custom wood burning grill paired with our hand-selected bourbon menu for flavors that beautifully complement each other.

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There are few pairings as perfect as bourbon and steak, and we have plenty of flavorful options for you to choose from. Whether you opt for a ribeye, filet, strip, or porterhouse, our bourbon selections will please even the most discerning bourbon connoisseur. If you’re not sure about the best pairing, our servers would be happy to make some suggestions. Try all of the potential combinations – you’ll just have to come back again and again.

See the Menu

We know you can’t rush perfection, and that’s why we honor the meat and cooking process. While our chefs grill and roast prime meats to order, you and your party can get comfortable in our refined steakhouse environment. Peruse our menu of cutting-edge cocktails, time-honored classics, and a wine list of both California and international wines. Then, sample from our diverse and immense collection of bourbons, single-malt scotches, and blended whiskeys.

Make a Reservation

Must be 21+ to enter.