Limited Dining Now Available

Whether you’re a guest at our San Diego casino hotel or testing your luck at casino games, visit our world-class casino restaurants and eateries for delicious and exclusive dining experiences.

Food service will be available for to-go orders and sit-down dining service will be limited to allow for physical distancing between guests. Single use menus will be utilized at this time.

Choose from a variety of casino restaurants to satisfy your cravings, from pizza to seafood and so much more. The following venues will be open with limited menus. Any venue not listed will remain closed until further notice:

  • Pink Buddha – NOW OPEN!:
    • Thursday – Monday: 11AM – 2AM
    • Karma Lounge: 5PM – 2AM
    • Karma Bar: 11AM – 1:15AM
  • Viewpoint Kitchen + Bar:
    • Breakfast: Monday – Friday: 8AM – 11AM
    • Lunch: Monday – Friday: 11AM – 4PM
    • Dinner: Monday – Sunday: 5PM – 10PM
    • Brunch: Saturday / Sunday: 8AM – 4PM
  • Double Down Grill:
    • 24/7, closed 3AM – 6AM each day for cleaning and maintenance
  • Rank & File:
    • Monday – Saturday: 12PM – 12AM
    • Sunday: 10AM – 12AM
    • Bar: 10AM – 1:15AM Daily
  • Bull & Bourbon: Wednesday – Sunday: 4PM – 10PM
  • Elicit Restaurant & Lounge: Thursday – Sunday: 4PM – 10PM
  • Starbucks Coffee: Daily: 6AM – 9PM
  • Lobby Bar: Daily: 10AM – 1:15AM

  • Hangry’s:
    • Tuesday – Saturday: 5PM – 1AM
  • Lucha Libre:
    • Thursday – Monday: 5PM – 1AM


    • Sycuan Gift Shop hours:
      • Sunday – Thursday: 8AM – Midnight
      • Friday – Saturday: 8AM – 2AM



    • Toki Japanese Whiskey
    • Topo-Chico Mineral Water

    Garnish: Lemon Peel & Dehydrated Lemon
    Glass: HighBall

    Available now at Pink Buddha & Karma Lounge!

    Make your own? We’d love to see it! Tag us on social media!

    Discover Sycuan Signature Beers

    Enjoy our very own Sycuan IPA and Sycuan Blonde, available throughout the resort at Rank & File, Lobby Bar, Viewpoint Neighborhood Kitchen and Bull & Bourbon! Try these great craft beers today:

    Sycuan Blonde

    Style: American Blonde Ale
    Light golden color with a thick white head that slowly dissipates, along with tiny tight bubbles that dance on the tongue. Slight crackery grain aroma, no hop presence.
    • IBU: 18
    • ABV: 5%
    • Malt: 2-row, Flaked Wheat, Cara-Pils

    Sycuan IPA

    Style: WC style IPA
    An easy drinking West Coast IPA using the classic hop varieties that put San Diego IPA’s on the map. This beer is anything but a gamble.
    • IBU: 60
    • ABV: 6%
    • Hops: Cascade, Chinook, Columbus
    • Malt: 2-row, Victory

    Produced by San Diego’s own Thorn Brewing!

    San Diego casino restaurant and bars


    Pink Buddha, a casual dining restaurant offers a fresh take on Pan-Asian cuisine featuring the eclectic influences of China, Thailand, Japan, Vietnam, the Philippines and Hawaii. The extensive chef-crafted menu boasts a mix of delicious items including noodles, fried rice, pho, dim sum, Bahn Mi sandwiches, stir fry dishes and more.
    HOURS: Thursday - Monday
    Elicit Restaurant & Lounge offers the finest craft cocktails and asian cuisine in all of East County San Diego. We Have expanded our menu to include Homemade Ramen and Pho soups as well as new nigiri and sushi roll creations, plus many more signature dishes from the Far East.

    Experience why Elicit Restaurant & Lounge is different from all the rest as you enjoy evenings in an upscale but laid back atmosphere listening to intoxicating music with friends and loved ones.

    Don’t miss out on our All You Can Eat Sushi special that happens every Thursday night and $1 Oysters every Sunday night. We are looking forward to seeing you soon.
    Pull up a chair in a place where you can always count on a warm meal and a cold brew. A vintage-inspired nod to our armed services houses our philosophy of serving classic American comfort food and 30 taps in a way that’s always friendly, never pretentious.
    Bull and Bourbon is a cut above other steakhouses – literally. Our innovative approach to classic steakhouse cuisine makes for a multi-sensory experience. Enjoy steaks prepared on our custom wood burning grill paired with our hand-selected bourbon menu for flavors that beautifully complement each other.
    Enjoy an indoor/outdoor culinary experience in a setting that’s as cool and contemporary as our Southern California-inspired menu. Bright and fun with a dash of daring, we serve approachable cuisine infused with creative culinary touches morning, noon, and night. Floor-to-ceiling glass windows and an outdoor patio provide sweeping views of the spectacular Sycuan skyline and surrounding valley, giving Viewpoint that upscale dining experience with a “door's-always-open” casual feeling.
    Lucha Libre Gourmet Taco Shop was opened as a fast-casual Mexican restaurant in Mission Hills, San Diego, CA in 2008 by the Rojano brothers. The birth of Lucha Libre began by first breaking away from what was already being offered and giving customers a unique twist to what had become synonymous with southern California culture: good quality Mexican food. At launch, Lucha Libre began offering never-before-seen menu items, incorporating quality ingredients from family recipes, as well as improving classic taco shop staples. Lucha Libre has been featured in several national TV networks including the Travel Channel, Food Network, Cooking Channel and more.
    Located on the second floor.
    All the classics you know and love!
    Located in the main lobby.
    An expansive pool deck furnished with pool chairs, oversized daybeds, and cabanas, so you can choose your own adventure and tailor your experience at our sunny So-Cal haven.

    Spring Hours
    Enjoy a wide selection of pizzas, sandwiches, pastas and soups. Hangry for dessert? Try our cannoli, drunken tiramisu, or ice cream by the scoop!